Balancing production level variations and inventory variations in complex production systems

Analysis of two production inventory systems with buffer, retrials and different production rates

This paper considers the comparison of two ðs; SÞ production inventory systems with retrials of unsatisfied customers. The time for producing and adding each item to the inventory is exponentially distributed with rate b. However, a production rate ab higher than b is used at the beginning of the production. The higher production rate will reduce customers’ loss when inventory level appro...

Themes and Variations in Complex Systems

patterns and variations in native and non-native interlanguage pragmatic rating: effects of rater training, intercultural proficiency, and self-assessment

although there are studies on pragmatic assessment, to date, literature has been almost silent about native and non-native english raters’ criteria for the assessment of efl learners’ pragmatic performance. focusing on this topic, this study pursued four purposes. the first one was to find criteria for rating the speech acts of apology and refusal in l2 by native and non-native english teachers...

Long-term variations in primary production in a eutrophic sub-estuary. II. Interannual variations and modeling

A 19 yr time series of annual primary production in the eutrophic Rhode River subestuary of the Chesapeake Bay in Maryland (USA) was analyzed in relation to climatological and ecological factors. The objectives of this work were to understand factors controlling interannual variations in primary production in a eutrophic estuary and develop a model for tracking future variations in production, ...

molecular and physiological characterizations of floral scent production in rosa damascena mill.

گل محمدی (r. damascena mill.)مهمترین گونه ای است که در تولید گلاب، عطر و اسانس، در صنعت عطرسازی و دارویی کاربرد دارد. با وجود اهمیت عطر گل محمدی، پژوهش های مولکولی و بیوشیمیایی عطر گل این گونه هنوز در مراحل ابتدایی است. در این پژوهش، ویژگی های مولکولی و فیزیولوژیکی تولید عطر در گل محمدی در آزمایش های مختلف مورد بررسی قرار گرفتند. در آزمایش اول، پژوهشی به منظور بررسی تنوع شیمیایی اسانس میان 44 ت...